Chocolate Trap
Get lost in this chocolate trap; rich in chocolatey flavour and nuts, topped with ice cream. Drool away!
Ingredients | Grams |
Chocolate | 20 |
Vanilla ice cream | 20 |
Strawberry | 20 |
Almond | 5 |
Cashewnut | 3 |
Chocolate mousse | 25 |
Method
- Melt the chocolate & give a shape of trap by putting as a wrap on a juice glass. After the choclate is set, let it cool and then take it out & keep in freezer to harden.
- Separately prepare chocolate mousse. Recipe for the chocolate mousse is given below:
Ingredients | Grams/ml |
Chocolate | 100 gms |
Sugar | 25 gms |
Gelatin | 3 gms |
Egg yolk | 2 |
Whipped cream | 20 gms |
Milk | 100 ml |
- Place the mousse in the trap & then cover the mousse with a layer of vanilla & strawberry ice cream.
- Garnish with flakes of almond & cashew.
The Chocolaty trap is ready to serve.